ROASTED VEGGIE SALAD .. AGAIN.!!!
I just cannot stop. It is so easy. Throw some greens on a plate. Wish up a bit of balsamic , drop of honey, squirt of mustard for your dressing . Spread your cut up squash on a roasting pan. Toss sparingly with olive oil and salt. Roast at 450 for 20 min. At 10 minutes add another pan with green beans and Broccoli for the last 10-15 min , until your darkness liking. Toss your lettuce with your favorite nuts or seeds or both and the dressing. Top with some crumbled feta or goat . Then throw the roasted veggies on top. You can also buy some great balsamic glaze and top with that too. Delish!!!!!!!!!
